SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

44

Job Duties:

Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items and maintaining kitchen cleanliness through regular cleaning and sanitizing. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 8:30am to 3:30pm, 7:00am to 2:00pm, or 9:00am to 4:00pm. Shift hours may vary. See attached job description for additional details.

Job Classification:

35-2014.00 - Cooks, Restaurant

Job Requirements

Experience Required:

Yes

Months of Experience Required:

6

Special Requirements:

The Employer will consider for employment any person who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required. Applicant must complete pre-employment background check at employers expense.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

8:30 A.M. - 3:30 P.M.

Employer Information

Trade Name/Doing Business As:

Sandestin Golf and Beach Resort

Company Name:

Sandestin Investments, LLC

Location:

Miramar Beach, FL 32550

Worksite

Address:

9300 Emerald Coast Parkway West, Miramar Beach, FL 32550

Job Order Details

ETA Case Number:

H-400-25321-414460

Multiple Worksites:

No

Additional Wage Information:

Wage: $17.69 - $24.00 per hour, paid bi-weekly. See attached job description for more details.

Date Posted:

12/1/2025

Piece Rate Offer

$0.00

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