SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

30

Job Duties:

Steam, clean and pick whole crabs, weigh, sort, ice; clean and prepare work areas, load, unload, debone, pack, dump, clean, lift, move, and seafood preparation labor. Workers will unload raw products (crabs) from boats or trucks and place in the processing area or onto tables to be processed. Workers will also load finished product into refrigerators or freezers for storage. Workers will load finished product onto trucks for shipment. 14 days on the job training provided. Processing plants are located at 463 Mill Point Road, Hudgins, VA 23076 (Mathews Co), 536 Mill Point Road, Hudgins, VA 23076 (Mathews Co), 3917 Browns Bay Road, Hayes, VA (Gloucester Co), 9827 Ditch Bank Road, Hayes, VA 23072 (Gloucester Co) and 9809 Ditch Bank Road, Hayes, VA 23072 (Gloucester Co).

Job Classification:

51-3022.00 - Meat, Poultry, and Fish Cutters and Trimmers

Job Requirements

Experience Required:

No

Special Requirements:

Lift/carry up to 40 pounds. Production standard is 3.60 pounds per hour quality picked crab meat. No infectious diseases; seafood allergies may be fatal.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

6:30 A.M. - 2:00 P.M.

Employer Information

Company Name:

Shells Unlimited Crab Division LLC

Location:

Hayes, VA 23072

Worksite

Address:

9827 Ditch Bank Rd, Hayes, VA 23072

Job Order Details

ETA Case Number:

H-400-25335-444750

Multiple Worksites:

Yes

Additional Wage Information:

CHARACTER LIMIT: overtime is not guaranteed but if worked rate is paid at time and a half per hour above 40 hours...

Date Posted:

12/10/2025

Piece Rate Offer

$0.00

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