IMPORTANT NOTICE REGARDING WAGES FOR TEMPORARY AGRICULTURAL JOBS

The Department of Labor recently announced new minimum wage rates, called Adverse Effect Wage Rates (AEWRs), that employers must offer and pay, at the time work is performed, to nonimmigrant H-2A workers and workers in corresponding employment beginning on the effective date of the new wage rates. To see the new hourly AEWRs for non-range occupations (effective December 29, 2021) and the national monthly AEWR for herding or production of livestock work on the range (effective January 1, 2022), please visit: https://www.dol.gov/agencies/eta/foreign-labor/wages/adverse-effect-wage-rates

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U.S. DEPARTMENT OF LABOR

Agriculture Worker

WORLDWIDE HARVESTING CO LLC

CLINTON, NC

$14.16 per hour

ACTIVE

Recruitment Information

Telephone Number to Apply:
+18636731797
Email address to Apply:
WWHARVESTINGCO@YAHOO.COM

Job Description

Full Time:
Yes
Number of Workers Requested:
125
Job Duties:
Cucumber/Eggplant/Bell Pepper: Workers will bend and stoop to pick vegetables according to size, color, shape, and degree of maturity and place into field containers. Workers may cut developed produce from plant and place into bucket. Workers may carry full bucket containing vegetables and empty into field bin or load onto truck or trailer. May be required to pull and discard culls as directed by supervisor. Workers must take care not to bruise or scar produce. Worker will return to assigned row/area and repeat the process. Worker must pick plants clean of correct size and maturity. Produce may be graded and packed in the field. Produce must be washed thoroughly. All workers are required to follow common sanitary practices at all times. This is particularly important when touching crops for human consumption. Workers are required to cleanse their hands by washing thoroughly with soap and water before entering field for harvest activities and after each break. Smoking and the use of tobacco products prohibited during working time. Workers must be able to withstand long exposure to heat and or cold climates. Worker must be able to stand, walk, and bend for long periods of time throughout the work day. Workers must be able to listen to and follow directions in order to harvest the correct variety of crop requested for production. Workers can expect time periods where there will be littel to no work durring time of employement, due to reasons such as but not limited to: Acts of God, crop disease or loss, and or product/crop sales. Pepino/Berenjena/Pimiento: Los trabajadores se agacharán y se agacharán para recoger las verduras según su tamaño, color, forma y grado de madurez y colocarlas en contenedores de campo. Los trabajadores pueden cortar los productos desarrollados de la planta y colocarlos en un balde. Los trabajadores pueden cargar baldes llenos que contengan verduras y vaciarlos en un contenedor de campo o cargarlos en un camión o remolque. Es posible que deba retirar y desechar los desechos según las indicaciones del supervisor. Los trabajadores deben tener cuidado de no magullar o dejar cicatrices en los productos. El trabajador regresará a la fila/área asignada y repetirá el proceso. El trabajador debe recoger plantas limpias del tamaño y madurez correctos. Los productos pueden clasificarse y envasarse en el campo. Los productos deben lavarse a fondo. Todos los trabajadores deben seguir prácticas sanitarias comunes en todo momento. Esto es particularmente importante cuando se toca cultivos para consumo humano. Los trabajadores deben lavarse bien las manos con agua y jabón antes de ingresar al campo para las actividades de cosecha y después de cada descanso. Prohibido fumar y el uso de productos del tabaco durante el tiempo de trabajo. Los trabajadores deben ser capaces de soportar una exposición prolongada al calor o a climas fríos. El trabajador debe poder pararse, caminar y agacharse durante largos períodos de tiempo durante la jornada laboral. Los trabajadores deben poder escuchar y seguir instrucciones para cosechar la variedad correcta de cultivo solicitada para la producción. Los trabajadores pueden esperar períodos de tiempo en los que habrá poco o ningún trabajo durante el tiempo de empleo, debido a razones tales como, entre otras: Casos fortuitos, enfermedades o pérdidas de cultivos y ventas de productos/cosechas.
Job Classification:
45-2092.00 - Farmworkers and Laborers, Crop, Nursery, and Greenhouse

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
1
Special Requirements:
This type of work involves working conditions that require tremendous stamina, a high level of physical activity in cold or extremely hot weather conditions, direct sunlight exposure, and adverse weather such as rain. This work requires a high level of physical conditioning, that will require a Probationary Period of five (5) days beginning with the first day of employment, to show worker holds required physical strength and endurance to perform this type of work. Este tipo de trabajo implica condiciones de trabajo que requieren una gran resistencia, un alto nivel de actividad fsica en condiciones de fro o calor extremo. condiciones climticas, la exposicin directa a la luz solar y el clima adverso, como la lluvia. Este trabajo requiere un alto nivel fsico. condicionamiento, que requerir un Perodo de Prueba de cinco (5) das a partir del primer da de empleo, para demostrar que el trabajador posee requiere fuerza fsica y resistencia para realizar este tipo de trabajo.
Number of Hours Per Week:
40
Work Schedule (Start/End time):
9:00 A.M. - 4:00 P.M.

Employer Information

Company Name:
WORLDWIDE HARVESTING CO LLC
Location:
LABELLE, FL 33935
Telephone Number:
+18636731797

Worksite

Address:
3164 Governor Moore Road, CLINTON, NC 28328

Job Order Details

ETA Case Number:
H-300-22081-999989
Multiple Worksites:
No
Additional Wage Information:
cucumber - 5/8ths bushel bucket
Date Posted:
4/1/2022

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