IMPORTANT NOTICE REGARDING WAGES FOR TEMPORARY AGRICULTURAL JOBS

The Department of Labor recently announced new minimum wage rates, called Adverse Effect Wage Rates (AEWRs), that employers must offer and pay, at the time work is performed, to nonimmigrant H-2A workers and workers in corresponding employment beginning on the effective date of the new wage rates. To see the new hourly AEWRs for non-range occupations (effective December 29, 2021) and the national monthly AEWR for herding or production of livestock work on the range (effective January 1, 2022), please visit: https://www.dol.gov/agencies/eta/foreign-labor/wages/adverse-effect-wage-rates

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U.S. DEPARTMENT OF LABOR

Farmworkers & Laborers Crop

Southern Vermont Orchard

BENNINGTON, VT

$15.66 per hour

ACTIVE

Recruitment Information

Telephone Number to Apply:
+18024477780
Email address to Apply:
southernvtorchards@gmail.com

Job Description

Full Time:
Yes
Number of Workers Requested:
2
Job Duties:
All applicants must be willing and qualified to perform the work described in this job description and must be available for the entire period of employment specified in boxes 3 & 4 on page 1. This work order is for qualified people to prepare and cook family style meals for approximately 60-65 workers in bunkhouse. The workers will: plain daily menus, wash dishes, bake breads and pastries, order and shop for food and supplies, store food in designated areas utilizing knowledge of temperature requirements and food spoilage, and be responsible for maintaining a clean work area, equipment, utensils, dishes, etc. to ensure food is prepared in a sanitary area. Beginning and ending times each day may vary depending on the work schedule of the workers to be fed. Workers must be able to lift and carry 50lbs. The employer will provide 1 day of training and allow 2 days of work for the worker to satisfactorily perform duties described in this job description. Workers must be able to speak and take directions in basic English. Workers referred as a result of this order must have a minimum of one month of verifiable experience in performing the tasks described in his order.
Job Classification:
35-2012.00 - Cooks, Institution and Cafeteria

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
1
Special Requirements:
The employer will not guarantee to pay the workers a bonus but reserves the right, at the employers sole discretion, to offer a bonus or to pay an hourly wage rate in excess of the highest applicable rate stated above based on longevity of tenure or exceptional job performance.
Number of Hours Per Week:
75
Work Schedule (Start/End time):
7:00 A.M. - 7:30 P.M.

Employer Information

Trade Name/Doing Business As:
Southern Vermont Orchard
Company Name:
Southern Vermont Orchard
Location:
BENNINGTON, VT 05201
Telephone Number:
+18024477780

Worksite

Address:
1126 CARPENTER HILL ROAD, BENNINGTON , VT 05201

Job Order Details

ETA Case Number:
H-300-22167-286697
Multiple Worksites:
No
Date Posted:
7/7/2022

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