SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

9

Job Duties:

Crops: Potatoes, Leafy Greens, Cabbage, Broccoli, Cauliflower, and Corn, Sod Sanitation Requirements: For food and general personal safety purposes, all workers will be required and expected to follow common sanitary practices at all times. This is particularly critical when hand harvesting crops for human consumption. Employees are required to cleanse their hands by washing them thoroughly with soap and water after using the bathroom and before entering the fields for harvest activities. All workers must report all injuries and illnesses to their employer. As well any communicable disease such as but not limited to diarrhea, or any other infectious disease or illness. Workers shall report immediately any cuts or abrasions that cause open bleeding. Workers will plant, cultivate, and harvest employer’s crops. Workers will perform support duties such as preparing fields and for planting, and general field clean-up such as, weeding, rock pick up, and digging drainage ditches. Workers will perform general shop/yard/farm/equipment cleanup and maintenance such as power washing, repairs, painting, raking, leveling, mowing, firewood, and fence repair. Workers will operate tractors and farm vehicles on the farm as an incidental activity in the production of crops. Workers will assist in lay irrigation pipe, irrigate crops, repair and maintain irrigation system. Workers will also be using riding sprayers, planter, and harvester. Workers will also stack, sort, pick, pack, and grade crops. Workers will work in all duties involved in planting, growing and harvest potatoes, cabbage, cauliflower, Corn, and Leafy Greens. Sod: Workers will plant cultivate and harvest Sod. Workers will stack sod onto pallets. Packing House: Workers will perform various duties associated with packing employer’s products. Workers will flow standard work methods and practice safe work habits to ensure production is as efficient and safe as possible. Workers must follow all standard food safety methods and practices to ensure product is handled in clean and safe manner. Workers must remove sprouts and/or strings from potatoes as they move along the line. Workers will sort potatoes according to customers’ specifications by removing rotten, and damaged and out of specification potatoes from pack line. Workers will fold and stack cardboard and/or reusable plastic containers. All production workers are expected to be available to work in all areas of production. Workers will drive trucks to transport crops to storage area on farm. Farm Equipment Operation During Field Operations: Workers will be required to operate tractors, bobcat, forkifts, trucks, sprayers, fertilizer applicators, and other farm equipment as an incidental activity in the production of crops. Workers will use mechanical potato harvesting equipment. Before any worker is required to operate any farm equipment, the worker will be instructed in the proper and safe operation of tractor. Workers must notify supervisor of any mechanical issues. Workers will be required to operate tractors according to instructions and in a manner, that protects the operator, other workers, trees, crops and equipment. Failure to obey operating and safety instructions may result in termination. Failure to obey traffic laws will result in termination of driving privileges.

Job Classification:

45-2092.00 - Farmworkers and Laborers, Crop, Nursery, and Greenhouse

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

Applicants must be able to furnish affirmative job references from recent employers. Applicants must be able to furnish affirmative job references from recent employers operating comparable operations establishing acceptable previous experience. Must be physically able to meet and perform all job specifications stated in job order. Must be able to work in the hot humid weather for extended periods of time. Workers are subject to random drug testing at no cost to the employee post-accident if insurance company deems it necessary.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

7:00 A.M. - 2:00 P.M.

Employer Information

Company Name:

John M. Seay Farms Inc

Location:

Bunnell, FL 32110

Worksite

Address:

275 C.R. 305, Bunnell, FL 32110

Job Order Details

ETA Case Number:

H-300-24173-137516

Multiple Worksites:

No

Date Posted:

7/3/2024

Piece Rate Offer

$0.00

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