- Full Time:
- Yes
- Number of Workers Requested:
- 5
- Job Duties:
- Manually plant, cultivate, and harvest produce. Use hand tools, shovels, hoes, tampers, brooms, rakes, pruning shears, and ladders. Clean, pack, sort, slice, box, load and transport harvested products. Construct trellis and repair fences. Participate in irrigation activities for all crops. Set up and operate, repair and maintain equipment, vehicles, tractors, forklifts and tractor drawn machinery, ie, spreaders, mowers, plows, cultivators, disks. Work with small engine equipment. Repair and maintain buildings and grounds. Assist in the production of apple cider, peel, slice apples and other apple products. Food safety standards must be followed in all areas of employment. The worker may be asked to work on the sabbath, under all types of weather, hot, cold, rain, and snow, workdays may vary. Crops: apples, cherries, peaches, pumpkins, pears, tomatoes, corn
- Job Classification:
- 45-2092.00 - Farmworkers and Laborers, Crop, Nursery, and Greenhouse