SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

70

Job Duties:

Job duties may include: Bag, bait (chop or prepare), box/case, clean, cleanup work site and sanitize, conveyor belt/steamroom, count, cut, dehead, dock work, dump containers and/or sacks, examine product to meet specifications, extract meat from carcass or shell (using hands, hand tools or knives), fill baskets, boxes. sacks, tables, and troughs, freeze, grade, handle, ice pack, inspect for defects/remove/discard defective and/or waste products, label, lift/carry, load/unload product and/or bait or supplies (from docks. rack, trucks, etc.), move, obtain/distribute, pack/package (place or pour into bags, containers, sacks, etc.), pallet, peel (removing shell), pick or remove trash/foreign matter, pregrade, prepare, process, purge, ready for market, refrigerate or freeze immediately, repackage, rinse, seal, separate/sort, shrink wrap, transport product to vehicles, vacuum pack machine, wash, washing machine/or other equipment required, and weigh. And any other activities as related to crawfish processing. Las tareas del trabajo pueden incluir: Sacar, cebar (picar o preparar), caja/estuche, limpiar, limpiar el lugar de trabajo y desinfectar, transmitir o cinturn/sala de vapor, contar, cortar, quitar la cabeza, trabajar en el muelle, vaciar contenedores y/o sacos, examinar el producto para reunir con las especificaciones, extraer la carne de la carcasa o el caparazn (usando las manos, herramientas de mano o cuchillos), llenar canastas, cajas, sacos, mesas y comederos, congelar, nivelar, manipular, empacar en hielo, inspeccionar si hay defectos/eliminar/desechar los defectos y/o productos de desecho, etiquetar, levantar/transportar, cargar/descargar producto y/o cebo o suministros (de muelles, estantes, camiones, etc.), mover, obtener/distribuir, empacar/paquete (colocar o verter en bolsas, contenedores, sacos , etc.), paliar, pelar (quitar la cscara), recoger o retirar basura/asuntos forneos, pregrado, preparar, procesar, purgar, listo para el mercado, refrigerar o congelar inmediatamente, volver a empaquetar, enjuagar, sellar, por separado/envolver en plstico, transportar el producto a vehculos, mquina de envasado al vaco, lavar, lavadora / u otro equipo requerido, y pesar. Y cualquier otra actividad relacionada con el procesamiento de cangrejos de rio.

Job Classification:

51-3022.00 - Meat, Poultry, and Fish Cutters and Trimmers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

Random drug screening upon hire (paid for by employer). May briefly travel for loading and unloading. Basic hours offered are 35 hours per week; M-F, 5:00am -1:00pm (including 1 unpaid lunch break); in the alternative, workers may work afternoon shift of 2:00pm 10:00pm; may modify work schedule on Saturday and/or Sunday during plentiful crawfish season.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

5:00 A.M. - 1:00 P.M.

Employer Information

Trade Name/Doing Business As:

B&L Seafood

Company Name:

Mamou Seafood LLC

Location:

Mamou, LA 70554

Worksite

Address:

427 6th Street, Mamou, LA 70554

Job Order Details

ETA Case Number:

H-400-20277-856826

Multiple Worksites:

Yes

Additional Wage Information:

Workers may earn above hourly rate based on piece rate performance of $2.25/lb., whichever is higher.

Date Posted:

10/13/2020

Piece Rate Offer

$0.00

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