SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

13

Job Duties:

Servers will be responsible for setting up/delivering food and beverage products to club members; assisting with opening and closing of restaurant/food and beverage area. Setting up, cleaning, tearing down work station. Preparing side work, taking guest orders, giving order to kitchen personal, serving the order and presenting check and clearing/cleaning dining area

Job Classification:

35-3031.00 - Waiters and Waitresses

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

THE PETITIONER WILL CONSIDER ANY PERSON FOR EMPLOYMENT WHO POSSESSES AT LEAST THREE (3) MONTHS OF EXPERIENCE IN A FINE-DINING OR HIGH-VOLUME ENVIRONMENT AT A HIGH-END RESTAURANT, RESORT, OR PRIVATE CLUB. APPLICANT MUST COMPLETE PRE-EMPLOYMENT DRUG SCREENING. WORK SCHEDULE CAN INCLUDE EVENING, WEEKEND, AND HOLIDAY HOURS. WORK MAY BE PERFORMED ON ANY DAY OF THE WEEK FROM MONDAY THROUGH SUNDAY. Work day is 10AM 10PM, however split shifts are available from 10AM-4PM or 4PM-10PM.

Number of Hours Per Week:

40

Work Schedule (Start/End time):

10:00 A.M. - 4:00 P.M.

Employer Information

Company Name:

Forest Glen Golf & Country Club

Location:

Naples, FL 34114

Worksite

Address:

3855 Forest Glen Blvd, Naples, FL 34114

Job Order Details

ETA Case Number:

H-400-22193-347274

Multiple Worksites:

No

Additional Wage Information:

In addition to hourly wage +DOE, servers can potentially make 20% gratuity on checks.

Date Posted:

8/4/2022

Piece Rate Offer

$0.00

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