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Job Description

Full Time:

Yes

Number of Workers Requested:

8

Job Duties:

Greet customers, take order and input order into a computer system. Work as part of an assembly line to cook and package orders, food preparation, and production of food, operating within cost guidelines. Maintaining a clean workspace by sanitizing surfaces before, during and after shifts by wiping, sweeping, and moping as necessary. Set-up and breakdown of all hot and cold food service. Maintaining and organization of all kitchen ware. Dishwashing; loading and unloading, scrubbing pots and pans. Maintain proper storage, rotation and quality of products in all areas. Maintain equipment in work areas. Take orders and serve customer orders.

Job Classification:

35-3021.00 - Combined Food Preparation and Serving Workers, Including Fast Food

Job Requirements

Experience Required:

Yes

Months of Experience Required:

6

Special Requirements:

Must be able to bend, lift and carry items weighing up to 40 pounds on a regular and continuing basis. Must be able to stand and exert fast-paced mobility for period up to eight hours. Must be able to read, write, and speak in English. 35 hours per week. Shifts available 7 days a week including weekends and holidays. 6am-2pm; 8am-4pm; 9am-5pm; 12pm-8pm; 4pm-11pm; 5pm-11pm Wage Per Hour: $12.49-$14.00 per hour Overtime Possible Per Hour at $18.74-$21

Number of Hours Per Week:

35

Work Schedule (Start/End time):

6:00 A.M. - 2:00 P.M.

Employer Information

Trade Name/Doing Business As:

Turco Taco

Company Name:

The Taco Concept LLC

Location:

Naples, FL 34102

Telephone Number:

+12393314527

Worksite

Address:

410 9th St N, Naples, FL 34102

Job Order Details

ETA Case Number:

H-400-22200-360351

Multiple Worksites:

No

Date Posted:

7/29/2022

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