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U.S. DEPARTMENT OF LABOR

Cooks

FORBES SEAFOOD RESTAURANT

WELLS, ME

$17.69 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+12076462831
Email address to Apply:
KATYK@MAINE.RR.COM

Job Description

Full Time:
Yes
Number of Workers Requested:
10
Job Duties:
COOK, TEST, GARNISH AND ARRANGE COOKED FOOD FOR VERY BUSY RESTAURANT. PREPARE, SEASON, WEIGH, MEASURE AND MIX INGREDIENTS FOR RECIPES. PRACTICE SANITARY FOOD HANDLING. CLEAN WORK AREAS. 12 MONTHS EXPERIENCE AS A LINE COOK. ROTATING SHIFTS. INCLUDES WEEKENDS, NIGHTS AND HOLIDAYS.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
12
Number of Hours Per Week:
35
Work Schedule (Start/End time):
7:00 A.M. - 11:00 P.M.

Employer Information

Trade Name/Doing Business As:
FORBES SEAFOOD RESTAURANT
Company Name:
LAFAYETTE WELLS, INC.
Location:
WELLS, ME 04090

Worksite

Address:
427 MILE ROAD, WELLS, ME 04090

Job Order Details

ETA Case Number:
H-400-23001-671626
Multiple Worksites:
No
Additional Wage Information:
POSSIBILITY OF MERIT INCREASE
Date Posted:
2/24/2023
Piece Rate Offer
$0.00

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