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U.S. DEPARTMENT OF LABOR

Line Cook

La Plancha Restaurant

St. Simon's Island, GA

$16.00-$19.00 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+19124346100
Email address to Apply:
tori@laplancarestauant.com

Job Description

Full Time:
Yes
Number of Workers Requested:
3
Job Duties:
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. This includes peeling, chopping, slicing, dicing, wrapping, storing consolidating, poaching, shocking, and mixing vegetables, as well as grilling, searing, and braising other food. Additional duties include cleaning the kitchen after each shift.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
6
Special Requirements:
The petitioner will consider any person for employment who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. F.a.5 A-H. continued Work schedule can vary and can include evenings, weekends, and holidays. Work performed on any day of the week from Monday through Sunday. Days off vary. Sample Shifts: 8am 3pm or 2pm 9pm. Shifts vary.
Number of Hours Per Week:
35
Work Schedule (Start/End time):
8:00 A.M. - 3:00 P.M.

Employer Information

Trade Name/Doing Business As:
La Plancha Restaurant
Company Name:
Halyards Restaurant Group
Location:
St. Simon's Island, GA 31522

Worksite

Address:
3600 Frederic Road, St. Simon's Island, GA 31522

Job Order Details

ETA Case Number:
H-400-23001-672668
Multiple Worksites:
No
Additional Wage Information:
DOE. One free meal per shift.
Date Posted:
2/17/2023
Piece Rate Offer
$0.00

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