SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

30

Job Duties:

Serving food and beverages, or bussing tables. Inspect dining and serving areas to ensure cleanliness and proper setup. Maintain contact with kitchen staff, management and customers to ensure that dining details are handled properly and customers' concerns are addressed. Speak with patrons to ensure satisfaction with food and service, to respond to complaints, or to make conversation.

Job Classification:

35-9011.00 - Dining Room and Cafeteria Attendants and Bartender Helpers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

2

Special Requirements:

second shift: 4pm to 12am. Restaurant experience is required and pre-hire criminal background checks to be conducted; overtime will be available at 1.5 times the hourly rate $16.71. $11.14/hr, 35 hrs/wk, employer will use a single workweek as its standard for computing wages due, wages paid and computed biweekly.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

8:00 A.M. - 4:00 P.M.

Employer Information

Trade Name/Doing Business As:

One Love Hospitality and Landscape Services LLC

Company Name:

One Love Hospitality and Landscape Services LLC

Location:

Quincy, FL 32352

Worksite

Address:

110 CARLSTOWN DRIVE, PIGEON FORGE, TN 37863

Job Order Details

ETA Case Number:

H-400-23184-162751

Multiple Worksites:

Yes

Additional Wage Information:

Guaranteed 45 work days for each 12-week (60 days period of work).

Date Posted:

8/22/2023

Piece Rate Offer

$0.00

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