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U.S. DEPARTMENT OF LABOR

Line Cook

Mandarin Oriental, Miami

Miami, FL

$20.80-$26.00 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+13059138357
Email address to Apply:
NLee@mohg.com

Job Description

Full Time:
Yes
Number of Workers Requested:
16
Job Duties:
Line Cooks will be responsible for preparation and execution of all meals, including preparing, seasoning, and cooking dishes such as soups, meats, vegetables, or desserts in restaurants, rotating food to ensure freshness, assisting with ordering supplies, inspecting and cleaning food preparation areas or serving areas to ensure safe and sanitary food-handling practices, and ensuring prepared food quality meets company standards. Please see job description for additional information.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
12
Special Requirements:
The Petitioner will consider for employment any person who possesses at least one (1) year of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check.
Number of Hours Per Week:
35
Work Schedule (Start/End time):
7:00 A.M. - 2:00 P.M.

Employer Information

Trade Name/Doing Business As:
Mandarin Oriental, Miami
Company Name:
Swire Brickell Key Hotel, Ltd.
Location:
Miami , FL 33131

Worksite

Address:
500 Brickell Key Drive, Miami , FL 33131

Job Order Details

ETA Case Number:
H-400-23184-163506
Multiple Worksites:
No
Additional Wage Information:
Wage: $20.80 - $26.00 per hour, paid bi-weekly. Please see job description for additional information.
Date Posted:
7/17/2023
Piece Rate Offer
$0.00

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