SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

5

Job Duties:

Dishwashers will be responsible for washing dishes and all cooking materials by machine or hand, maintaining kitchen work areas and equipment in clean condition, sweeping and scrubbing floors, preparing various foods for cooking or serving, and sorting and removing trash.

Job Classification:

35-2021.00 - Food Preparation Workers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

Petitioner will consider for employment any person who possesses at least three (3) months of experience at a high-end restaurant, resort or private club. Applicant must complete preemployment background check. Days and Shifts: 10:00am to 6:00pm, 8:00am to 4:00pm, or 4:00pm to 12:00am. Shift hours may vary. Work schedule can vary and can include evening, weekend, and holiday hours. Wage Per Hour: Service-charge eligible position with a base wage of $15.00 - $17.00 per hour, paid bi-weekly. Employee may earn more than $15.00 - $17.00 per hour with service charges. Overtime is available at $22.50 - $25.50 per hour. Occasional service charges for group events may be available as deemed appropriate by the Restaurant Manager. Possible wage increase: Based on merit and experience.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

10:00 A.M. - 6:00 P.M.

Employer Information

Trade Name/Doing Business As:

Cabbage Key and Tarpon Lodge

Company Name:

Marker 60, LLC

Location:

Bokeelia, FL 33922

Worksite

Address:

13771 Waterfront Drive, Bokeelia, FL 33922

Job Order Details

ETA Case Number:

H-400-23198-194374

Multiple Worksites:

Yes

Additional Wage Information:

Based on merit and experience.

Date Posted:

9/6/2023

Piece Rate Offer

$0.00

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