SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

60

Job Duties:

Duties may include: peeling crawfish, preparing crawfish for processing; cleaning, trimming section of crawfish for future processing, removing parts, inspecting for defects, weighing product; pick/remove trash/foreign material; packaging for sale or consumption; mark product; sort; inspect; move crawfish/product; washing and grading of crawfish; follow/apply food safety regulations and maintain records, as needed, for crawfish processing; cleanup, sanitize, and maintain worksite and equipment.

Job Classification:

51-3022.00 - Meat, Poultry, and Fish Cutters and Trimmers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

Employees are required to adhere to company's production standard of 4 lbs. per hour worked. Employees unable to achieve the production standard stated in the contract will not be allowed to work over the minimum amount of hours offered. Employees producing lower than the production standard for an extended period of time with no improvement may be subject to job termination at the discretion of management.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

6:00 A.M. - 2:00 P.M.

Employer Information

Company Name:

D&T Crawfish, LLC

Location:

Abbeville, LA 70510

Worksite

Address:

3140 Veterans Memorial Drive, Abbeville, LA 70511

Job Order Details

ETA Case Number:

H-400-23263-362511

Multiple Worksites:

Yes

Additional Wage Information:

Workers may make over the hourlywage based on piece rate performance($2.25/lb.) if higher than prevailing wage

Date Posted:

10/23/2023

Piece Rate Offer

$0.00

Share