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U.S. DEPARTMENT OF LABOR

Line Cook

Sea Crest Beach Hotel

North Falmouth, MA

$19.52-$25.00 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+15085409400
Email address to Apply:
cguinn@seacrestbeachhotel.com

Job Description

Full Time:
Yes
Number of Workers Requested:
10
Job Duties:
Line Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Schedule: 35 hours per week. Work schedule can vary and can include evening and weekend hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6 am-2 pm, 2 pm-10 pm. Holiday hours and Shift hours may vary. See job description for additional details.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
6
Special Requirements:
The Petitioner will consider for employment any person who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check.
Number of Hours Per Week:
35
Work Schedule (Start/End time):
7:00 A.M. - 2:00 P.M.

Employer Information

Trade Name/Doing Business As:
Sea Crest Beach Hotel
Company Name:
Hersha Hospitality Management L.P.
Location:
North Falmouth, MA 02556

Worksite

Address:
350 Quaker Road, North Falmouth , MA 02556

Job Order Details

ETA Case Number:
H-400-24002-605377
Multiple Worksites:
No
Additional Wage Information:
Wage: $19.52-$25.00 per hour, paid bi-weekly. See job description for additional details.
Date Posted:
1/25/2024
Piece Rate Offer
$0.00

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