SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

8

Job Duties:

Catering & Dining Room Servers will be responsible for greeting customers, setting up the banquet areas and dining room, assisting with setting up and breaking down tables, linens, and chairs for full-service banquet events and dining room service, taking and placing orders, carrying trays and plates, serving food and non-alcoholic and alcoholic beverages, and cleaning and clearing tables in the dining room and event spaces. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 10:00AM – 5:00PM or 3:00PM – 10:00PM. Shift hours may vary. Please see job description for additional information.

Job Classification:

35-9011.00 - Dining Room and Cafeteria Attendants and Bartender Helpers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

The Petitioner will consider for employment any person who possesses at least three (3) months of service experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

10:00 A.M. - 5:00 P.M.

Employer Information

Trade Name/Doing Business As:

Castle Hill Inn

Company Name:

Castle Hill, Inc.

Location:

Newport, RI 02840

Worksite

Address:

590 Ocean Avenue, Newport, RI 02840

Job Order Details

ETA Case Number:

H-400-24002-605853

Multiple Worksites:

No

Additional Wage Information:

Wage: $14.00 - $24.00 per hour, paid weekly. See job description for additional detail.

Date Posted:

1/22/2024

Piece Rate Offer

$0.00

Share