SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

35

Job Duties:

Food & Beverage Cashier/Greeters will be responsible for greeting guests and escorting them to tables, scheduling dining reservations, receiving and disbursing money, using electronic scanners, cash registers, or related equipment, processing credit or debit card transactions and validating checks, replacing required products such as utensils, condiments, drinks, and cups as needed, pouring and preparing coffee and beverages, serving ice cream, and heating food items using a microwave or toaster oven. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7:00AM – 3:00PM, 10:00AM – 6:00PM, or 3:00PM – 11:00PM. Shift hours may vary. Please see job description for additional information.

Job Classification:

35-9031.00 - Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

The Petitioner will consider for employment any person who possesses at least three (3) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club.

Number of Hours Per Week:

40

Work Schedule (Start/End time):

7:00 A.M. - 3:00 P.M.

Employer Information

Trade Name/Doing Business As:

Grand Hotel and Bicycle Street Inn

Company Name:

DHC MI Holdings LLC

Location:

Atlanta, GA 30346

Worksite

Address:

286 Grand Avenue, Mackinac Island, MI 49757

Job Order Details

ETA Case Number:

H-400-24002-606046

Multiple Worksites:

Yes

Additional Wage Information:

Tipped position with guaranteed wage of $12.03 per hour, paid bi-weekly. See job description for additional information.

Date Posted:

2/15/2024

Piece Rate Offer

$0.00

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