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Job Description

Full Time:

Yes

Number of Workers Requested:

4

Job Duties:

Line Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6:00 AM - 2:00 PM, 9:00 AM - 5:00 PM, or 2:00 PM - 10:00 PM. Shift hours may vary. Please see job description for additional information.

Job Classification:

35-2014.00 - Cooks, Restaurant

Job Requirements

Experience Required:

Yes

Months of Experience Required:

6

Special Requirements:

The Petitioner will consider for employment any person who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check.

Number of Hours Per Week:

40

Work Schedule (Start/End time):

6:00 A.M. - 2:00 P.M.

Employer Information

Trade Name/Doing Business As:

Kimpton Hotel Monaco Seattle and Kimpton Hotel Vintage

Company Name:

KHRG Employer, LLC

Location:

Seattle, WA 98101

Worksite

Address:

1101 4th Avenue, Seattle, WA 98101

Job Order Details

ETA Case Number:

H-400-24002-606766

Multiple Worksites:

No

Additional Wage Information:

Wage: $22.00 - $25.00 per hour, paid semi-monthly. Please see the job description for additional details.

Date Posted:

2/9/2024

Piece Rate Offer

$0.00

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