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Line Cook
Yolqueria, Mezzaterranean and 8 Dyer Hotel
Provincetown, MA
$19.52 per hour
Recruitment Information
- Email address to Apply:
- steve@8dyer.com
- Web address to Apply:
- www.masshire-cicc.com
Job Description
- Full Time:
- Yes
- Number of Workers Requested:
- 4
- Job Duties:
- Workers will prepare, season, and cook meals for customers at the restaurant. This will include soups, meats, vegetables, desserts, and other relatively standard foods/meals in a restaurant. Work will be done to the specification of the overseeing Chef(s). Cook will maintain the cleanliness of his/her station(s) and equipment and will work in a safe and professional manner. Workers will comply with all local, state, and federal regulations, orders, and mandates related to sanitation and cleanliness.
- Job Classification:
- 35-2014.00 - Cooks, Restaurant
The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.
Job Requirements
- Experience Required:
- No
- Special Requirements:
- Workers will work EITHER the 7:00am-3:00pm shift OR the 4:00pm-11:00pm shift. Days and Shifts may vary.
- Number of Hours Per Week:
- 36
- Work Schedule (Start/End time):
- 7:00 A.M. - 3:00 P.M.
Employer Information
- Trade Name/Doing Business As:
- Yolqueria, Mezzaterranean and 8 Dyer Hotel
- Company Name:
- Steve & B Company
- Location:
- Provincetown, MA 02657
Worksite
- Address:
- 401 1/2 Commercial St, Provincetown, MA 02657
Job Order Details
- ETA Case Number:
- H-400-24002-607247
- Multiple Worksites:
- No
- Date Posted:
- 2/12/2024
- Piece Rate Offer
- $0.00