SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

2

Job Duties:

Servers will be responsible for greeting customers, setting up the dining areas, taking and placing guest orders, carrying trays and plates, serving food and beverages, cleaning and clearing tables, and performing other front-of-house duties as needed, including but not limited to greeting and seating guests, bussing tables, and running food. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Sunday through Saturday. Example shifts: 7:00am – 2:00pm.; 2:00 p.m. – 9:00 pm. Shift hours may vary. Please see attached job description for additional detail.

Job Classification:

35-3031.00 - Waiters and Waitresses

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

The Petitioner will consider for employment any person who possesses at least three (3) months of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

7:00 A.M. - 2:00 P.M.

Employer Information

Trade Name/Doing Business As:

High Peaks Resort

Company Name:

Spire Hospitality, LLC

Location:

Irving, TX 75038

Worksite

Address:

2384 Saranac Avenue, Lake Placid, NY 12946

Job Order Details

ETA Case Number:

H-400-24064-769111

Multiple Worksites:

No

Additional Wage Information:

Tipped position with guaranteed wage of $19.71 per hour, paid weekly. See job description for additional detail.

Date Posted:

5/7/2024

Piece Rate Offer

$0.00

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