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U.S. DEPARTMENT OF LABOR

Seafood Processor

Chez Francois Seafood

Lafayette, LA

$12.63 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+13372348001
Email address to Apply:
chezfransfd@gmail.com

Job Description

Full Time:
Yes
Number of Workers Requested:
25
Job Duties:
Use hands and hand tool to cut, trim and to pick/remove seafood/meat from crabs. Clean/trim crabs for future processing; Sort crabs by size and place in containers for further processing; empty totes/boxes; Rinse, weigh and prepare seafood for picking and packing; Removing parts, inspecting product for defects; weigh product; prepare for sale or consumption; packing crabs and crabmeat; mark product; Work area preparation, daily sanitation, and cleanup.
Job Classification:
51-3022.00 - Meat, Poultry, and Fish Cutters and Trimmers

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
1
Special Requirements:
Manual dexterity of hands for shelling and peeling/extensive sitting and/or standing. Must have legal authority to work in the United States.
Number of Hours Per Week:
35
Work Schedule (Start/End time):
6:00 A.M. - 4:00 P.M.

Employer Information

Trade Name/Doing Business As:
Chez Francois Seafood
Company Name:
Andre Oran Leger Inc
Location:
Lafayette, LA 70501

Worksite

Address:
139 Tissington Street, Lafayette, LA 70501

Job Order Details

ETA Case Number:
H-400-24107-893917
Multiple Worksites:
No
Additional Wage Information:
Employee may be paid per pound at employer discretion, which at all times meet/or exceed ETA 9142 certified hourly wage.
Date Posted:
5/10/2024
Piece Rate Offer
$0.00

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