SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

7

Job Duties:

Hosts will be responsible for assisting in preparing dining room for service, completing side work duties, confirming, and preparing any reservations, assisting service staff as needed by serving food and beverages or bussing tables, helping in the daily upkeep of restaurant, front and back, including light cleaning and organization, and maintaining knowledge of full menu. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shift: 11:00am – 6:00pm. Shift hours may vary. See attached job description for additional information.

Job Classification:

35-9031.00 - Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

Job Requirements

Experience Required:

Yes

Months of Experience Required:

12

Special Requirements:

The Petitioner will consider for employment any person who possesses at least one (1) year of guest-service experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check and drug screening at employers expense.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

11:00 A.M. - 6:00 P.M.

Employer Information

Company Name:

Ocean Reef Club, Inc.

Location:

Key Largo, FL 33037

Worksite

Address:

35 Ocean Reef Drive, Key Largo, FL 33037

Job Order Details

ETA Case Number:

H-400-24218-244021

Multiple Worksites:

No

Additional Wage Information:

Tipped position with base wage of $14.00 per hour, paid bi-weekly. See job description for details.

Date Posted:

8/27/2024

Piece Rate Offer

$0.00

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