SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

5

Job Duties:

Receive and prepare food orders according to memorized standard recipes. Coordinate orders for pick-up. Maintain cleanliness of workstation and storage areas at all times. Control waste by monitoring proper rotation, storage, and quantity control. Maintain inventory of station and order stock to maintain pars. Consistently apply established safety and sanitation procedures. Anticipated days and hours of work per week: Minimum of 35 hours per week (meaning no less than). Open seven days. Hours of operation are 10am to 10pm (Weekdays) and 10am to 10pm (Weekends). Shift days and work hours vary. Shift hours: 9am to 5pm; 10am to 7pm; 11am to 8pm; 12pm to 9pm; 2pm to 9pm; and 4pm to 9pm. Different shifts not listed may be needed based on events.

Job Classification:

35-2014.00 - Cooks, Restaurant

Job Requirements

Experience Required:

Yes

Months of Experience Required:

6

Special Requirements:

Must have a minimum of six months of experience as a cook. Must be able to stand and/or walk for duration of shift. Must be able to lift, carry, and maneuver up to 75 pounds. Must pass a pre-employment drug test and criminal background check. IP Casino screens all applicants through drug tests and background checks, including domestic and H-2B visa employees. This includes seasonal and full-time annual positions and is applied to all applicants regardless of their national origin, race, or gender.

Number of Hours Per Week:

56

Work Schedule (Start/End time):

9:00 A.M. - 5:00 P.M.

Employer Information

Trade Name/Doing Business As:

IP Casino Resort Spa

Company Name:

Boyd Biloxi, LLC

Location:

Biloxi, MS 39530

Worksite

Address:

850 Bayview Avenue, Biloxi, MS 39530

Job Order Details

ETA Case Number:

H-400-24285-402518

Multiple Worksites:

No

Date Posted:

10/23/2024

Piece Rate Offer

$0.00

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