SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

20

Job Duties:

Prepare and cook to order a variety of foods requiring a short preparation time. Grill, cook, and fry foods. Grill and garnish steaks, chicken and chops. Perform food preparation tasks, such as making sandwiches, carving meats, and making soups or salads. Cook foods according to customer request. Clean food preparation equipment, work areas, and counters. Plan work on orders so that items served together are finished at the same time. Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers.

Job Classification:

35-2015.00 - Cooks, Short Order

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

All applicants are required to pass a pre-employment background check. All applicants must pass background checks, including domestic and H-2B visa employees in seasonal or full-time annual positions. These standards are applied to all applicants regardless of their national origin, race, or gender.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

8:00 A.M. - 4:00 P.M.

Employer Information

Trade Name/Doing Business As:

L'Auberge Casino Resort Lake Charles

Company Name:

Pinnacle Entertainment, Inc.

Location:

Lake Charles, LA 70601

Worksite

Address:

777 Avenue L'Auberge, Lake Charles, LA 70601

Job Order Details

ETA Case Number:

H-400-24352-549907

Multiple Worksites:

No

Date Posted:

12/23/2024

Piece Rate Offer

$0.00

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