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INACTIVE
Seafood Processor
Junior Barbour Seafood
Coden, AL
$12.60-$18.00 per hour
Recruitment Information
- Telephone Number to Apply:
- +12518244512
- Email address to Apply:
- jbfood1979@aol.com
Job Description
- Full Time:
- Yes
- Number of Workers Requested:
- 5
- Job Duties:
- Duties may include: Inspect meat and seafood products for defects or shells and remove them. Use knives or other equipment to perform meat cutting, trimming, slicing and sectioning to prepare for packing and processing. Remove parts, such as skin, scales or bones, from carcass. Separate meats into specified, sealed containers. Weigh meats and tag containers for weight and contents to prepare for distribution & other related Seafood Processor activities as per SOC/OES 51-3022 (onetonline.org). Standard/Expected Schedule: Monday-Friday 3:00AM-11:00AM. Offering 40+ (plus) hours per week; not including applicable lunch and/or breaks. Possible weekend/holiday work. Start/end times, offered hours and/or overtime could vary as they may be dependent upon other factors such as project/schedule/service needs, weather, and commute time between worksites (if applicable). Overtime possible, but not required or guaranteed. At Employer’s sole discretion: possible raises and/or bonuses based on individual factors such as work performance or skill (not guaranteed).
- Job Classification:
- 51-3022.00 - Meat, Poultry, and Fish Cutters and Trimmers
The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.
Job Requirements
- Experience Required:
- No
- Special Requirements:
- Must show proof of legal authorization to work in the United States. Drug/alcohol/tobacco free work zone. Perform physical activities such as: lift, balance, walk, stoop, handle, position, move, manipulate materials use static strength to exert max muscle force to lift, push, pull, carry objects up to 100lbs (possible 2-person). All applicants must be able, willing and qualified to perform work described and must be available for the entire period specified. Delivery and availability of seafood product from fisherman may result in possible downtimes due to weather conditions.
- Number of Hours Per Week:
- 40
- Work Schedule (Start/End time):
- 3:00 A.M. - 3:00 A.M.
Employer Information
- Trade Name/Doing Business As:
- Junior Barbour Seafood
- Company Name:
- J & B Seafood, Inc.
- Location:
- Coden, AL 36523
Worksite
- Address:
- 9301 Faith St., Coden, AL 36523
Job Order Details
- ETA Case Number:
- H-400-25001-581151
- Multiple Worksites:
- No
- Additional Wage Information:
- Wage may vary based on Experience.
- Date Posted:
- 2/24/2025
- Piece Rate Offer
- $0.00