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Job Description

Full Time:

Yes

Number of Workers Requested:

6

Job Duties:

Stewards will be responsible for washing dishes and all cooking materials by machine or hand, maintaining kitchen work areas and equipment in clean condition, sweeping and scrubbing floors, cleaning back of house areas, loading dock and employee cafeteria, and sorting and removing trash. Schedule: 35 hours per week minimum. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 8:00am – 3:00pm, 11:00am – 6:00pm, or 4:00pm – 11:00pm. Shift hours may vary. Please see attached job description for additional information.

Job Classification:

35-9021.00 - Dishwashers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

The Petitioner will consider for employment any person who possesses at least three (3) months of experience at a high-end restaurant, resort, or private club.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

8:00 A.M. - 3:00 P.M.

Employer Information

Trade Name/Doing Business As:

The Weekapaug Inn

Company Name:

Weekapaug Inn Restaurant, LLC

Location:

Westerly, RI 02891

Worksite

Address:

25 Spray Rock Road, Westerly, RI 02891

Job Order Details

ETA Case Number:

H-400-25001-583811

Multiple Worksites:

No

Additional Wage Information:

Wage: $17.50 - $18.50 per hour, paid weekly. Overtime is available at $26.25 - $27.75 per hour.

Date Posted:

1/15/2025

Piece Rate Offer

$0.00

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