Skip to main contentSkip to select language
U.S. flag

An official website of the United States government

U.S. DEPARTMENT OF LABOR

Kitchen Staff

Viarcom Management Services

Duck, NC

$12.50 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+19543022048
Email address to Apply:
operations@viarcominc.com

Job Description

Full Time:
Yes
Number of Workers Requested:
45
Job Duties:
Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service. Clearing tables and preparing them for the next customers. Assisting in cleaning and opening or closing tasks. Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting them away. Assisting with sweeping, mopping, and polishing the restaurant, bar, kitchen, and equipment.
Job Classification:
35-9021.00 - Dishwashers

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
No
Special Requirements:
Workers will be likely work 8 hour shifts 5 days per week. Days and Shifts will vary with shifts starting at 6:00am and ending at 12:00am. 1 Week of safety and sanitation training is required, not 1 full month.
Number of Hours Per Week:
40
Work Schedule (Start/End time):
6:00 A.M. - 12:00 A.M.

Employer Information

Trade Name/Doing Business As:
Viarcom Management Services
Company Name:
Viarcom Inc
Location:
Fort Lauderdale, FL 33312

Worksite

Job Order Details

ETA Case Number:
H-400-25003-592455
Multiple Worksites:
Yes
Date Posted:
2/6/2025
Piece Rate Offer
$0.00

Share