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U.S. DEPARTMENT OF LABOR

Line Cook

NITTOLO’S SEAFOOD AND PIZZA

LAKE LEELANAU, MI

$20.00 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+12319942400
Email address to Apply:
Nittolo@nittolospizza.com

Job Description

Full Time:
Yes
Number of Workers Requested:
6
Job Duties:
Prepare, season and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. Chop and cut fresh vegetables and fruits. May order supplies, keep records and accounts, price items on menu, or plan menu. Observe recipe guidelines and sanitation procedures. *Continuation to Section F.a.5 below: 40 hrs./wk.; O/T as needed; variable shifts over 7 days a week; shifts may vary: 3pm-10pm; as advertised in State Workforce Agency job order, and in other H2B advertisement sources as per employers recruiting requirements for prospective workers under the H-2B program.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
No
Special Requirements:
ABILITY TO COMMUNICATE IN ENGLISH.
Number of Hours Per Week:
40
Work Schedule (Start/End time):
3:00 P.M. - 10:00 P.M.

Employer Information

Trade Name/Doing Business As:
NITTOLO’S SEAFOOD AND PIZZA
Company Name:
MIBF PROPERTIES
Location:
LAKE LEELANAU , MI 49653

Worksite

Address:
104 MAIN STREET, LAKE LEELANAU , MI 49653

Job Order Details

ETA Case Number:
H-400-25037-670043
Multiple Worksites:
No
Additional Wage Information:
Raises/bonuses may be offered to any worker based on performance, skill, tenure.
Date Posted:
4/5/2025
Piece Rate Offer
$0.00

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