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Line Cook
The Taconic Hotel
Manchester, VT
$21.00-$24.00 per hour
Recruitment Information
- Telephone Number to Apply:
- +18023620147
- Email address to Apply:
- Nick.Squire@taconichotel.com
Job Description
- Full Time:
- Yes
- Number of Workers Requested:
- 4
- Job Duties:
- Line Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 6:00am – 2:00pm or 3:00pm – 11:00pm. Shift hours may vary. Please see job description for additional information.
- Job Classification:
- 35-2014.00 - Cooks, Restaurant
The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.
Job Requirements
- Experience Required:
- Yes
- Months of Experience Required:
- 6
- Special Requirements:
- The Petitioner will consider for employment any person who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check at employers expense.
- Number of Hours Per Week:
- 40
- Work Schedule (Start/End time):
- 6:00 A.M. - 2:00 P.M.
Employer Information
- Trade Name/Doing Business As:
- The Taconic Hotel
- Company Name:
- KHRG Taconic LLC
- Location:
- Manchester, VT 05254
Worksite
- Address:
- 3835 Main Street, Manchester, VT 05254
Job Order Details
- ETA Case Number:
- H-400-25059-734953
- Multiple Worksites:
- No
- Additional Wage Information:
- Wage: $21.00 - $24.00 per hour. Please see job description for additional information.
- Date Posted:
- 4/17/2025
- Piece Rate Offer
- $0.00