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U.S. DEPARTMENT OF LABOR

Seafood Cutter and Trimmer

Crawfish Palace

Haughton, LA

$11.71 per hour

ACTIVE

Recruitment Information

Telephone Number to Apply:
+13189493799
Email address to Apply:
somsri_22050@hotmail.com

Job Description

Full Time:
Yes
Number of Workers Requested:
8
Job Duties:
Crawfish Palace, Inc. operates a restaurant that offers a variety of Cajun, Seafood, Creole, and Southern Cuisine, specializing in boiled crawfish, but including other seasonal items. Because Crawfish Palace's specialty is fresh crawfish, the restaurants opens annually. Beginning in late October crawfish are harvested and we open for the season, closing the following year around the middle to the end of July, the company requires eight (8) seasonal workers to serve as Seafood Cutters and Trimmers for the period beginning October 15, 2025, through July 30, 2026. Crawfish Palace purchases live crawfish that is delivered to the restaurant. The Seafood Cutters and Trimmers would thus be responsible for sorting crawfish, washing crawfish, removing debris, grass, foreign material, and aquatic animals; peel shrimp. Stock and maintain the food prep and serving areas of the restaurant sanitary; carry food supplies, equipment, and utensils to and from storage and work areas.
Job Classification:
35-2021.00 - Food Preparation Workers

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
No
Number of Hours Per Week:
40
Work Schedule (Start/End time):
3:00 P.M. - 11:00 P.M.

Employer Information

Trade Name/Doing Business As:
Crawfish Palace
Company Name:
Crawfish Palace, Inc.
Location:
Haughton, LA 71037

Worksite

Address:
1865 Highway 80, Haughton, LA 71037

Job Order Details

ETA Case Number:
H-400-25210-206572
Multiple Worksites:
No
Date Posted:
8/21/2025
Piece Rate Offer
$0.00

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