SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

5

Job Duties:

Bussers will be responsible for setting tables, cleaning and clearing tables, serving water and coffee to customers, and serving food to customers when waiters or waitresses need assistance, and assisting with banquet setup such as setting up the tables with linen, silverware, glassware and center pieces; fill water pitchers and place them on the tables; ensure dining area is clean and properly arranged; assist in setting up buffet stations, beverage stations or dessert tables. Schedule: 35 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7:00am to 1:00pm, 12:00pm to 6:00pm, or 5:00pm to 11:00pm. Shift hours may vary. See job description for additional information.

Job Classification:

35-9011.00 - Dining Room and Cafeteria Attendants and Bartender Helpers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

The Petitioner will consider for employment any person who possesses at least three (3) of experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment background check at employers expense.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

7:00 A.M. - 1:00 P.M.

Employer Information

Trade Name/Doing Business As:

Shelborne by Proper

Company Name:

SB Collins Proper HM, LLC

Location:

Miami, FL 33139

Worksite

Address:

1801 Collins Avenue, Miami, FL 33139

Job Order Details

ETA Case Number:

H-400-25259-312768

Multiple Worksites:

No

Additional Wage Information:

Tipped position with guaranteed wage of $17.91 per hour, paid bi-weekly. See job description for additional details.

Date Posted:

11/5/2025

Piece Rate Offer

$0.00

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