SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

5

Job Duties:

Duties may include: Load dishes, glasses and tableware into dishwashing machine, clean and sanitize work areas, equipment, utensils and silverware, sweep and mop kitchen floors, scrape leftovers from dishes into garbage containers, remove trash and clean kitchen garbage containers, assist cooks and kitchen staff with various tasks, as needed, wash peel, and cut various foods, such as fruits and vegetables to prepare for cook, receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas, carry food supplies, equipment, and utensils to and from storage and work areas, store food in designated containers and storage areas & other related Food Preparation Worker activities as per SOC/OES 35-2021 (onetonline.org). Multiple possible shifts: 8:00AM-4:30PM or 2:00PM-10:00PM. Standard/Expected Schedule: Monday-Friday 8:00AM-4:30PM or 2:00PM-10:00PM. Offering 40+ (plus) hours per week; not including applicable lunch and/or breaks. Possible hours could be on Mondays through Sundays (open 7 days a week) of: 6:00AM - 2:30PM, 8:00AM - 4:30PM, 10:00AM - 7:30PM, and 12:00PM to Close. Varying shift end times due to food order volume and/or cleaning specifications. Possible weekend/holiday work. Start/end times, offered hours and/or overtime could vary as they may be dependent upon other factors such as project/schedule/service needs, weather, and commute time between worksites (if applicable). Overtime possible, but not required or guaranteed. At Employer’s sole discretion: possible raises and/or bonuses based on individual factors such as work performance or skill (not guaranteed).

Job Classification:

35-2021.00 - Food Preparation Workers

Job Requirements

Experience Required:

No

Special Requirements:

Must be 18 due to state labor laws. Must show proof of legal authorization to work in the United States. Drug/alcohol/tobacco free work zone. Perform physical activities: such as lift, balance, walk, stoop, handle, position, move, manipulate materials use static strength to exert maximum muscle force to lift, push, pull, carry objects up to 50lbs. All applicants must be able, willing and qualified to perform work described and must be available for the entire period specified and work throughout all areas of intended employment. Hours may fluctuate based on tourism peaks and valleys throughout the season (+/-), possible downtime and/or overtime.

Number of Hours Per Week:

40

Work Schedule (Start/End time):

8:00 A.M. - 4:30 P.M.

Employer Information

Trade Name/Doing Business As:

CDA National Reserve

Company Name:

Rock Creek Golf Club Idaho, LLC

Location:

Coeur d Alene, ID 83814

Worksite

Address:

15260 S. Chalk Hill Dr (Report to Work), Coeur d Alene, ID 83814

Job Order Details

ETA Case Number:

H-400-26001-521706

Multiple Worksites:

Yes

Additional Wage Information:

Wage may vary based on Experience.

Date Posted:

4/8/2026

Piece Rate Offer

$0.00

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