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U.S. DEPARTMENT OF LABOR

Cook

St. Joe Hospitality

Santa Rosa Beach, FL

$17.69 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+18502317111
Email address to Apply:
careers@stjoe.com

Job Description

Full Time:
Yes
Number of Workers Requested:
30
Job Duties:
Prep, season, cook, plate & garnish meals. Measure/mix ingredients per recipe for cooking from scratch. Follow portion control, presentation, consistency, flavor, proper sanitation procedures. Observe/test food cooked. May substitute/assist other cooks in emergencies/rush periods.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
No
Special Requirements:
Pre-hire drug test and background check. Must be available to work split-shifts, nights, weekends & holidays as needed. Must be able to work in outdoor conditions. Must be able to lift, pull, push or carry up to 25 lbs or more, and walk or stand for long periods of time. Professional appearance; able to comunicate in English.
Number of Hours Per Week:
35
Work Schedule (Start/End time):
7:00 A.M. - 11:00 P.M.

Employer Information

Trade Name/Doing Business As:
St. Joe Hospitality
Company Name:
St. Joe Resort Operations, LLC
Location:
Panama City Beach, FL 32407

Worksite

Job Order Details

ETA Case Number:
H-400-26001-523395
Multiple Worksites:
Yes
Date Posted:
1/14/2026
Piece Rate Offer
$0.00

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