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U.S. DEPARTMENT OF LABOR

Line Cooks

JT'S SEAFOOD RESTAURANT

BREWSTER, MA

$21.52 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+15088963355
Email address to Apply:
noyes_allison@yahoo.com

Job Description

Full Time:
Yes
Number of Workers Requested:
6
Job Duties:
WILL TRAIN TO PREPARE, SEASON, AND COOK SOUPS, MEATS, POULTRY, SEAFOOD, VEGETABLES, DESSERTS, AND OTHER FOOD ITEMS IN A RESTAURANT. ALSO RESPONSIBLE FOR MAINTAINING CLEANLINESS OF THE WORK AREA AND EQUIPMENT. SHIFTS REQUIRED TO WORK ARE: 9AM-5PM AND/OR 3PM-11PM. 40 HOURS PER WEEK, 5 DAYS PER WEEK, DAYS AND SHIFTS MAY VARY. WEEKENDS ARE MANDATORY. OVERTIME MAY BE AVAILABLE.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
No
Number of Hours Per Week:
40
Work Schedule (Start/End time):
9:00 A.M. - 5:00 P.M.

Employer Information

Trade Name/Doing Business As:
JT'S SEAFOOD RESTAURANT
Company Name:
FISHACK CORPORATION
Location:
BREWSTER, MA 02631

Worksite

Job Order Details

ETA Case Number:
H-400-26001-525614
Multiple Worksites:
No
Date Posted:
1/20/2026
Piece Rate Offer
$0.00

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