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U.S. DEPARTMENT OF LABOR

Cook

GRAZERS RESTAURANT

BOWMAN, ND

$17.08 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+17015237750

Job Description

Full Time:
Yes
Number of Workers Requested:
4
Job Duties:
Duties include preparing ingredients, adhering to the restaurant menu and following food health and safety procedures. Cook, clean, assist other cooks .• Prepare awesome meals for our customers. • Weigh, measure, mix and prep ingredients according to recipes. • Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. • Check food and ingredients for freshness. • Arrange and garnish dishes. Work hours: 11am-9pm. The working hours will be in a varied, rotating shift and this includes holidays and weekends.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
3
Number of Hours Per Week:
36
Work Schedule (Start/End time):
11:00 A.M. - 7:30 P.M.

Employer Information

Trade Name/Doing Business As:
GRAZERS RESTAURANT
Company Name:
BOWMAN LODGE AND CONVENTION CENTER
Location:
BOWMAN, ND 58623

Worksite

Job Order Details

ETA Case Number:
H-400-26002-529978
Multiple Worksites:
No
Date Posted:
2/26/2026
Piece Rate Offer
$0.00

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