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U.S. DEPARTMENT OF LABOR

Cook

Colonels Restaurant

Northeast Harbor, ME

$20.30 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+12072765147
Email address to Apply:
Colonelsrestaurant@aol.com

Job Description

Full Time:
Yes
Number of Workers Requested:
6
Job Duties:
Cooking, prepping, dishes, daily clean up, stocking, performing duties that would be natural in any commercial kitchen. Prepare traditional breakfast foods such as eggs, pancakes, and French toast. Prepare lunch and dinner foods such as salads, sandwiches, burgers, fried seafood, fried chicken, fresh dough pizza, lobster rolls, and melts.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
6
Special Requirements:
N/A F.a.5 A-H (continued): Varying number of hours per workday depending on shift. 12:00pm-8:00pm Tuesday-Saturday, 8:00am-4:00pm Sunday-Thursday, 12:00pm-8:00pm Sunday-Thursday. OT hours possible up to 15 hours; Saturdays required; Sundays required.
Number of Hours Per Week:
40
Work Schedule (Start/End time):
12:00 P.M. - 8:00 P.M.

Employer Information

Trade Name/Doing Business As:
Colonels Restaurant
Company Name:
WinterSpring Inc
Location:
Northeast Harbor, ME 04662

Worksite

Job Order Details

ETA Case Number:
H-400-26002-530397
Multiple Worksites:
No
Additional Wage Information:
Raises/bonuses may be offered to worker @ company's sole discretion based on work performance, skill, tenure.
Date Posted:
1/21/2026
Piece Rate Offer
$0.00

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