SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

2

Job Duties:

**RFI Response** The cleaning of restrooms are basic in nature, and incidental to a restaurant support staff worker. Specific duties involve wiping down counters that have too much water on it using paper towels, looking in the cupboards to check stock of toilet paper and putting toilet paper or paper towels in the dispensers if they are empty, and if the floor looks wet, wipe it with a dry mop in order to dry the surface for guest safety. Preparation of desserts is also basic in nature, and incidental to a restaurant support staff worker. Specific duties involve cutting the cakes into slices using a cake cutter and putting the slices on plates, as well as scooping pre-cooked desserts or ice cream into bowls using a spoon. **Original** Assist other restaurant workers by serving food and beverages to guests, or by bussing tables. Prepare condiments and tableware for tables and service, provide water to guests, polish silverware and glassware, prepare desserts and coffees. Set up tables, inspect dining and serving areas to ensure cleanliness and proper setup. Water flowers. Inspect restrooms for cleanliness and availability of supplies, and clean restrooms when necessary. Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service. Provide guests with menus. Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed. check customer reservations and assign servers, or assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings. Speak with patrons to ensure satisfaction with food and service, to respond to requests, or to make conversation.

Job Classification:

35-2021.00 - Food Preparation Workers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

Requires three months experience as a restaurant support staff worker or similar customer-facing service role. Fluent English speaking required. Must lift/carry 50 lbs., when necessary. Employer-paid post-hire drug testing required of foreign and domestic workers upon suspicion of use. Work schedule will vary and will include evenings, holidays, and Saturdays and Sundays. Work may be performed on any day of the week from Monday through Sunday. Shift hours may vary. Employer may offer more than the stated work hours depending on weather, business needs, and other conditions. Extreme heat, cold, rain, or drought may affect exact working hours.

Number of Hours Per Week:

35

Work Schedule (Start/End time):

3:00 P.M. - 10:30 P.M.

Employer Information

Trade Name/Doing Business As:

dba Library Restaurant

Company Name:

Trinity Water LLC

Location:

Portsmouth, NH 03801

Worksite

Address:

401 State St,, Portsmouth, NH 03801

Job Order Details

ETA Case Number:

H-400-26184-076182

Multiple Worksites:

No

Additional Wage Information:

Raises and/or bonuses may be offered based on individual factors including work performance, skill, and tenure.

Date Posted:

7/31/2026

Piece Rate Offer

$0.00

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