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U.S. DEPARTMENT OF LABOR

Sugar Boiler

St. Mary Sugar Cooperative, Inc.

Jeanerette, LA

$15.78 per hour

Job Order Not Available

ACTIVE

Recruitment Information

Telephone Number to Apply:
+13372766761
Email address to Apply:
mguidry@stmarysugar.com

Job Description

Full Time:
Yes
Number of Workers Requested:
17
Job Duties:
Assistance with the operation of steam heated vacuum pans, crystallization and general manufacturing of raw sugar during the harvest season as well as related sugar production work as needed or assigned.
Job Classification:
51-3092.00 - Food Batchmakers

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
6
Special Requirements:
Post-hire drug screening is required of all employees, foreign and domestic, upon arrival to worksite. Work hours and days: Basic Schedule: The basic work schedule could be anywhere from 8 - 12 hours per day; up to 7 days per week; overtime paid after 48 hours; schedule includes a 30-minute unpaid lunch break. Hours: 6:30AM - 3:00PM; 56 hours per week.
Number of Hours Per Week:
56
Work Schedule (Start/End time):
6:30 A.M. - 3:00 P.M.

Employer Information

Company Name:
St. Mary Sugar Cooperative, Inc.
Location:
Jeanerette , LA 70544

Worksite

Job Order Details

ETA Case Number:
H-400-26184-076621
Multiple Worksites:
No
Date Posted:
7/14/2026
Piece Rate Offer
$0.00

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