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U.S. DEPARTMENT OF LABOR

Cook

Naples Yacht Club, Inc.

Naples, FL

$25.00-$30.00 per hour

ACTIVE

Recruitment Information

Telephone Number to Apply:
+12392626648
Email address to Apply:
hr@naplesyc.com

Job Description

Full Time:
Yes
Number of Workers Requested:
10
Job Duties:
Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 8:00AM – 4:00PM, 12:00PM – 8:00PM, or 2:00PM – 10:00PM. Shift hours may vary. Please see attached job description for additional information.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
6
Special Requirements:
The Petitioner will consider for employment any person who possesses at least six (6) months of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicant must complete pre-employment drug screening at employers expense.
Number of Hours Per Week:
40
Work Schedule (Start/End time):
8:00 A.M. - 4:00 P.M.

Employer Information

Company Name:
Naples Yacht Club, Inc.
Location:
Naples, FL 34102

Worksite

Job Order Details

ETA Case Number:
H-400-26184-077112
Multiple Worksites:
No
Additional Wage Information:
Wage: $25.00 - $30.00 per hour, paid weekly. See job description for additional detail.
Date Posted:
7/22/2026
Piece Rate Offer
$0.00

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