SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

3

Job Duties:

Porters will be responsible for washing dishes and all cooking materials by machine or hand, maintaining kitchen work areas and equipment in clean condition, sweeping and scrubbing floors, preparing (without cooking) various foods to be cooked or served, and sorting and removing trash. Porters may need to occasionally lift and/or move up to 50 lbs. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 10:00am to 6:00pm or 1:00pm to 9:00pm. Shift hours may vary. See attached job description for additional information.

Job Classification:

35-2021.00 - Food Preparation Workers

Job Requirements

Experience Required:

Yes

Months of Experience Required:

3

Special Requirements:

The Petitioner will consider for employment any person who possesses at least three (3) months of experience at a high-end restaurant, resort, or private club. Applicant must complete pre-employment drug screening at the employers expense.

Number of Hours Per Week:

40

Work Schedule (Start/End time):

10:00 A.M. - 6:00 P.M.

Employer Information

Trade Name/Doing Business As:

Legends Golf & Country Club

Company Name:

Legends Golf & Country Club Master Association, Inc.

Location:

Fort Myers, FL 33912

Worksite

Address:

8600 Legends Boulevard, Fort Myers, FL 33912

Job Order Details

ETA Case Number:

H-400-26184-077146

Multiple Worksites:

No

Additional Wage Information:

Wage: $16.72 - $18.00 per hour, paid bi-weekly. See job description for additional details.

Date Posted:

8/12/2026

Piece Rate Offer

$0.00

Share