SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

2

Job Duties:

Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant. Schedule: 40 hours per week. Work schedule can vary and can include evening, weekend, and holiday hours. Work may be performed on any day of the week from Monday through Sunday. Example shifts: 7:00 AM to 3:00 PM, 10:00 AM to 6:00 PM, or 1:00 PM to 9:00 PM. Shift hours may vary. Please see attached job description for additional information.

Job Classification:

35-2014.00 - Cooks, Restaurant

Job Requirements

Experience Required:

Yes

Months of Experience Required:

12

Special Requirements:

The Petitioner will consider for employment any person who possesses at least one (1) year of culinary experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club. Applicants who have not been previously employed by the Petitioner must complete pre-employment background check and drug screening at employers expense.

Number of Hours Per Week:

40

Work Schedule (Start/End time):

7:00 A.M. - 3:00 P.M.

Employer Information

Trade Name/Doing Business As:

Stonebridge Golf & Country Club

Company Name:

Stonebridge Golf & Country Club of Boca Raton, Inc.

Location:

Boca Raton, FL 33498

Worksite

Address:

10343 Stonebridge Boulevard, Boca Raton, FL 33498

Job Order Details

ETA Case Number:

H-400-26184-077194

Multiple Worksites:

No

Additional Wage Information:

Wage: $18.00 - $23.00 per hour, paid bi-weekly. See job description for additional information.

Date Posted:

7/21/2026

Piece Rate Offer

$0.00

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