SeasonalJobs.dol.gov

Job Description

Full Time:

Yes

Number of Workers Requested:

100

Job Duties:

Greet and seat guests in a courteous and professional manner Present menus and explain menu items, specials, and beverages Take food and beverage orders accurately Enter orders into point-of-sale systems Serve food and beverages to guests Monitor guest dining experience and respond to requests promptly Prepare tables before and after guest service Process guest payments and provide receipts Maintain cleanliness of dining areas, service stations, and tables Refill beverages, condiments, utensils, and supplies Communicate guest orders and special requests to kitchen staff Follow food safety and sanitation standards Work efficiently during high-volume meal periods and peak tourism operations

Job Classification:

35-3031.00 - Waiters and Waitresses

Job Requirements

Experience Required:

No

Special Requirements:

No education or experience required. Employer will provide on-the-job training. Must be able to stand and walk for extended period; life and carry up to 25 pounds; communicate effectively with customers and coworkers; maintain a professional appearance and provide courteous customer service. Must comply with employer policies regarding food safety, sanitation, and workplace safety.

Number of Hours Per Week:

40

Work Schedule (Start/End time):

2:00 P.M. - 10:00 P.M.

Employer Information

Company Name:

A & B Personnel Services LLC

Location:

Myrtle Beach, SC 29588

Worksite

Address:

5749 Westgate Dr. Suite 203, Orlando, FL 32835

Job Order Details

ETA Case Number:

H-400-26186-079286

Multiple Worksites:

Yes

Date Posted:

8/3/2026

Piece Rate Offer

$0.00

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