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U.S. DEPARTMENT OF LABOR

Pantry Cook

ORCHID ISLAND GOLF & BEACH CLUB INC.

Orchid, FL

$12.66 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+17725811005
Email address to Apply:
lpereira@orchidislandclub.com

Job Description

Full Time:
Yes
Number of Workers Requested:
10
Job Duties:
Pantry Cook will be responsible for performing a variety of food preparation duties other than cooking, such as preparing meats, vegetables, desserts, sauces and dressings according to customers' orders or supervisors' instructions, cutting, slicing or grinding meat, poultry, and seafood, cleaning and sanitizing work areas, equipment, utensils, dishes, silverware, and removing trash. Prepares all menu items before and during each shift; cuts lettuce and washes vegetables, fruits, meats, etc., and maintains product levels during service hours. Prepares salads and other cold items for special functions. Prepares salad dressings. Makes sandwiches according to clubs standard recipes. Cleans equipment and ensures that pantry area refrigerator and walk-in are clean and neat. Sets-up, maintains and breaks-down pantry station. Notifies Executive Chef or Sous Chef in advance of product shortages. Covers and dates all products for storage. Ensures that food products are used before they spoil. Practices the F.I.F.O rule. Attends kitchen staff meetings. Prepares and serves items in accordance with established portion and presentation standards. Makes recommendations for the maintenance, repair and upkeep of any kitchen equipment. Performs other appropriate tasks as assigned by Executive Chef or Sous Chef. Days off rotates, workers will work 40 hrs a week unless they decide to work overtime.
Job Classification:
35-2021.00 - Food Preparation Workers

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
3
Special Requirements:
- MUST BE ABLE TO PASS PRE-EMPLOYMENT BACKGROUND CHECK & DRUG SCREEN. EMPLOYER PAYS FOR THESE. - WILL BE REQUIRED TO PROVIDE OWN PROFESSIONAL KITCHEN KNIVES
Number of Hours Per Week:
56
Work Schedule (Start/End time):
7:00 A.M. - 11:30 P.M.

Employer Information

Trade Name/Doing Business As:
ORCHID ISLAND GOLF & BEACH CLUB INC.
Company Name:
Orchid Island Golf & Beach Club Inc.
Location:
Orchid, FL 32963

Worksite

Address:
One Beachside Drive, Orchid, FL 32963

Job Order Details

ETA Case Number:
H-400-21187-447061
Multiple Worksites:
No
Date Posted:
7/16/2021
Piece Rate Offer
$0.00

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