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U.S. DEPARTMENT OF LABOR

Line Cook

The Killarney

Ludlow, VT

$18.77 per hour

INACTIVE

Recruitment Information

Telephone Number to Apply:
+18023764282
Email address to Apply:
m8367@aol.com

Job Description

Full Time:
Yes
Number of Workers Requested:
5
Job Duties:
Line Cooks are responsible for cooking line setup, station setup and cleaning duties, including washing dishes and items used in food preparation before, during, and after service. Line Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in the restaurant. They will create daily specials and ensure the quality of the products being prepared and served. They will perform trash removal, ordering, order inventory and placement after delivery, and serving as expediter on the server side. Line cooks mentor new kitchen employees, liaising between the kitchen and front of house by disseminating information about meal ingredients, quantity on hand if applicable, and other pertinent information for Front Of House. They report to the owner, chef, and manager for the day and must maintain a steady presence during stressful situations, demonstrating the ability to lead as well as follow. Qualified line cooks will be trained on four stations if applicable: Grill cook, Fryolator cook, Sautee/middle, and Garmache.
Job Classification:
35-2014.00 - Cooks, Restaurant

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
Yes
Months of Experience Required:
6
Special Requirements:
Applicant must: complete pre-employment background check; be able to provide at least one reference for prior work experience; at least 6 months in restaurant cooking experience; be able to communicate in English. The anticipated start date of this job is October 1, 2024 and end date is April 30, 2025. The geographic area of intended employment is in Ludlow, Vermont. Schedule: 40 hours per week. Work may be performed on any day of the week from Monday through Sunday, including holidays. Work hours will vary based on business levels, and work assignments can be in the morning, afternoon, and/or evening. Shift hours may vary. Examples of shifts are: 1:00 pm - 9:00 pm; 10:00 am - 6:00 pm. On-the-job training is provided. The employer will make all deductions from the workers paycheck required by law. If the worker completes 50% of the work contract period, employer will pay directly for and/or reimburse workers for transportation and subsistence from the place of recruitment to the place of work. Upon completion of the work contract or where the worker is dismissed earlier, employer will provide or pay for workers reasonable costs of return transportation and subsistence back home or to the place the worker originally departed to work, except where the worker will not return due to subsequent employment with another employer. The employer will pay directly for and/or reimburse workers for all reasonable inbound transportation and subsistence costs within the first workweek. The employer will pay directly for and/or reimburse workers for all reasonable outbound transportation and subsistence costs during the last workweek. The amount of transportation payment or reimbursement will be equal to the most economical and reasonable common carrier for the distances involved. Daily subsistence will be provided at a rate of $15.88 per day during travel to a maximum of $59.00 per day with receipts. The employer guarantees to offer work for hours equal to at least three fourths of the workdays in each 12-week period of the total employment period. The employer will reimburse the worker in the first workweek for all visa, visa processing, border crossing and other related fees, including those mandated by the government, incurred by the worker. The employer will also provide to the H-2B workers, without charge or deposit charge, all tools, supplies, and equipment required to perform the duties assigned.
Number of Hours Per Week:
40
Work Schedule (Start/End time):
1:00 P.M. - 9:00 P.M.

Employer Information

Trade Name/Doing Business As:
The Killarney
Company Name:
Vermont Irish Pub, LLC
Location:
Ludlow, VT 05149

Worksite

Address:
44 Pond Street, Ludlow, VT 05149

Job Order Details

ETA Case Number:
H-400-24185-174000
Multiple Worksites:
No
Date Posted:
8/28/2024
Piece Rate Offer
$0.00

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