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U.S. DEPARTMENT OF LABOR

Kitchen Worker

Camp Young Judaea Midwest

Waupaca, WI

$18.35 per hour

Job Order Not Available

ACTIVE

Recruitment Information

Telephone Number to Apply:
+12693082492
Email address to Apply:
dan@cyjmid.org

Job Description

Full Time:
Yes
Number of Workers Requested:
5
Job Duties:
***RFI Response*** At the direction of the Kitchen Manager, assist with the preparation' and service of three meals per day (breakfast, lunch, and dinner), plus snacks, for the camp population, including breakfast items such as eggs scrambled, fried, or boiled), toast, and fresh and canned fruit; lunch and dinner items such as soups, pasta, rice, bread, and steamed or sautéed vegetables (green beans, carrots, corn, broccoli, and potatoes); and desserts such as cakes, brownies, cookies, puddings, and cobblers. Cook, prepare, season a variety of food, including soups, meats, vegetables, and desserts, using a stove, oven, and pans, applying methods such as boiling, simmering, roasting, baking, sautéing, and steaming. Ensure quality, consistency, and proper presentation of all menu items. Clean dishes. Clean and sanitize kitchen surfaces, utensils, equipment, and food preparation areas. Clean and sanitize kitchen equipment and appliances (cleaning duties only; no mechanical repairs required). Follow all food safety, sanitation, and health regulations to maintain a safe working environment. ***Original F.a.2*** At the direction of the Kitchen Manager, assist with the preparation and service of three meals per day, plus snacks, for the camp population. Prepare, season a variety of food, including soups, meats, vegetables, and desserts. Ensure quality, consistency, and proper presentation of all menu items. Clean dishes. Clean and sanitize kitchen surfaces, utensils, equipment, and food preparation areas. Clean and sanitize kitchen equipment and appliances (cleaning duties only; no mechanical repairs required). Follow all food safety, sanitation, and health regulations to maintain a safe working environment.
Job Classification:
35-2012.00 - Cooks, Institution and Cafeteria

The job/industry classification and description includes general information on the position from ONET/OES and the North American Industry Classification System. Please review Job Duties and Job Order for more information.

Job Requirements

Experience Required:
No
Number of Hours Per Week:
48
Work Schedule (Start/End time):
9:00 A.M. - 5:00 P.M.

Employer Information

Trade Name/Doing Business As:
Camp Young Judaea Midwest
Company Name:
Camp Young Judaea Midwest Inc.
Location:
Chicago, IL 60640

Worksite

Address:
E989 Stratton Lake Road, Waupaca, WI 54981

Job Order Details

ETA Case Number:
H-400-26107-808892
Multiple Worksites:
No
Additional Wage Information:
Overtime is not available pursuant to DWD 274.04(8).
Date Posted:
5/21/2026
Piece Rate Offer
$0.00

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